Our menu in Valdebebas

3 salmon, 3 tuna, 3 guacamole and 3 cucumber.

6 assorted nigiri and 6 assorted maki rolls.

6 salmon and 6 tuna.

6 nigiri, 6 maki rolls, 6 california, 6 sashimi, plus wakame seaweed with ikura caviar.

Prawns, avocado, tobiko caviar, sesame and Japanese mayo.

Salmon, avocado, cream cheese and quinoa flakes.

Prawn tempura, tobiko and yuzu caviar, sesame, teriyaki, spicy mayo, lettuce and flame-seared salmon.

Guacamole, spicy mayo, ponzu and sesame.

Flame-seared with truffle and boletus.

Flame-seared with black salt flakes.

With spicy tuna and kimchi tartare.

Flame-seared with homemade teriyaki and foie gras.

Two textures, tobiko and spicy mayo.

Flame-seared with homemade mustard sauce.

Choose salmon, tuna or meagre. Tobiko caviar, ponzu sauce and crispy wonton.

Choose salmon or tuna. Sushi rice, avocado, pico de gallo, nori seaweed, edamame, cherry tomatoes and ponzu sauce with sesame oil.

Filled with vegetables, with sweet and sour ketchup sauce.

Filled with Iberian pork, noodles, egg and vegetables, served with lettuce hearts, mint, lime and Vietnamese sauce.

Steamed Japanese green soybeans.

Chili miso option +€2

Shichimi, lime and barbecue sauce.

Crispy dumplings filled with crab and cream cheese.

With pico de gallo, sesame and soy vinaigrette.

Vegetables and ponzu sauce.

Lettuce, tomato tartare, pico de gallo and ponzu.

Extra crispy, with lime and barbecue sauce.

Panko, shichimi and lime.

In teriyaki sauce with sesame.

Consommé, seaweed and tofu.

Bamboo, shiitake mushrooms, egg, soy sauce and sesame oil.

Ponzu sauce, sesame and extra virgin olive oil.

Parmesan cheese and sesame.

Chinese bun filled with Iberian pork and vegetables.

Crystal dumplings with prawns, winter bamboo and tobiko caviar.

Egg dumplings with Iberian pork, prawns, vegetables and truffle with boletus.

Roast duck dumplings with foie gras.

With sesame seeds.

Egg, roast meat and vegetables.

Egg, chives and cherry tomatoes.

Egg, fresh pineapple and baby mushrooms.

Egg, gai choy, bamboo and shiitake mushrooms.

Crispy rice, chicken, beef, prawns and vegetables.

Iberian pork jowl, pico de gallo, guacamole and vegetables.

Wheat noodles, egg, free-range chicken, beef, prawns and pak choi.

Rice noodles, egg, lemongrass chicken, vegetables and curry powder.

White rice noodles, egg, prawns, tofu, bean sprouts, tamarind, sriracha, peanuts and lime.

Char siu, poached egg, naruto, menma and vegetables.

Black garlic and Maggi sauce.

Water chestnuts, sriracha sauce and soy.

Sesame, chives and sweet and sour soy sauce.

Pineapple, vegetables, crispy noodles and hoisin sauce.

Choose free-range chicken or Asian vegetables.

Choose duck loin or meagre.

Choose prawns or beef tenderloin.

Marinated in ponzu, garlic, sriracha, lemongrass and extra virgin olive oil.

Fresh pineapple and vegetables.

Marinated in ponzu and grilled over vine shoots.

With cucumber, chives, hoisin sauce and 6 pancakes.

Option: 6 extra pancakes +€3

Vegetables, black pepper sauce with soy and teriyaki.

Asahi / Singha / Tsingtao.